Well I already bake our bread and we make our own sauces BBQ, marinara, steak, and salsa, etc so we are going to the next step... We are going to start preserving the farmers market goods. I am going to make strawberry preserves, peaches, salsa, catsup, and fresh tomato marinara.
Tomorrow we receive our first oberweiess delivery. This is just till we find a local farm for butter.
Here are some healthy meals of the midweek. I love caesar salads so I made a chicken caesar pita and tomato soup, under 500 calories.
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