This week in food....

Well I must say John and I are doing great with everything. We only spent 56 in groceries this week. Most of the goodies came from the produce area of Meijer. We only needed our usual staples from the farmers market (tomatoes and basil). I started going to Johns rehearsal this week and that made things complicated as I had to eat a can of soup one night. Nothing bad in the soup but it made me feel sad. We also had a horrible experience with grass fed steaks. Gag. I'll have to research this more. Here are some highlights. I am 12lbs down. This weeks homemade bread was from fresh milled wheat bread from my old co workers stand at farmers market. It made a delicious organic honey wheat bread.